Abercrombie & Fitch Controversy? Please…

Am I the only one who thinks this Abercrombie & Fitch thing is completely ridiculous? They didn’t just stop making plus size clothing. Yes, they only stock size 0 and extra small, that’s why 10-year-old girls shop there. If you were pretentious enough to pay $38 dollars for half shirt that shows your child’s belly because it had a company logo on it, what did you expect? I don’t see the fashion sense in making your body a walking billboard. You are paying to advertise for a company! Now, your closet of overpriced, too small-clothes is projecting the wrong image? The solution….let’s give it to the homeless. That is exactly what they need, thin t-shirts and booty shorts for those cold winter nights. Double bonus if you’re a homeless teen, no need to hide the fact that you have nowhere to sleep or food to eat, slap on that hand-me-down A&F shirt so that you make sure you get bullied at lunch. I guess the logic is homeless people are the only people skinny enough to fit the clothes. Plus, if your homeless, you don’t have any sense of morality or human kindness. Wearing clothes from a company whose owner says it’s brand is “only for cool and popular kids” presents no moral dilemma  for them. That’s why we have homeless, to relate our messages to the world while we rush off buy our $4 lattes, text about the injustices of the world and hit the mall to buy the next fashion trend. I say if you were like Macklemore and were Poppin Tags to begin with, you wouldn’t have these problems.

 

In case you don’t know what poppin tags is: Macklemore and Ryan Lewis Thrift Shop 

P.S. I couldn’t even spell Abercrombie & Fitch until today.

 

$1.10 OFF Hawaiian Punch- Print Now

I love Hawaiian Punch…I know, I know it’s full of red dye and a bunch of other really bad stuff, but you have to live a little once in a while. Also, summer is coming and you know you need some rum punch to get through those long days of kids home all day. Wal-Mart has the gallon size for $1.92 making your final price $0.82! Pick up some coconut rum with it and start your summer right.

$1.10 off             Punch

Hawaiian Punch Aloha Morning Printable Coupon

when you buy any ONE (1) Hawaiian Punch Aloha Morning 10oz 6-pack or Gallon sizes

Thank you Cha-Ching On A Shoestring.

Love, Marriage And Paying The Bills

Yesterday, my husband and I had one of those fights, that’s not a fight, more of a vent, but because your irritated, you want someone else to be irritated (him), and the person trying to be positive and helpful (me) finally gets annoyed and breathes a sigh of relief when that person goes to hide in the garage for the rest of the day.  It of course was over what we all like to argue about, money.

Men deal with money issues in a very different way than women. A lack of it is like an assault on their manhood. Me, I have no problem telling my kids that like my youth and beauty, they have sucked all the money right out of me. If I have to clip coupons, look for sales and go without, so can they. I am not gonna hid that we work hard and struggle to give them the life that they wish was so much better. If  I make it too cozy here, they might just stay. Every time they complain about what they don’t have “I bet you can’t wait to go to college and make a better life for yourself”. Once in a while I get the “You didn’t finish college before you had us.” My reply, “Don’t you wish I had.” Which is usually answered with an eye roll and a kid stomping to their room muttering how they will never say no to their kids. To which I make a mental note I really should be stocking up on candy and loud battery operated toys for my grandchildren so my revenge can be properly planned out.

Okay, so back to yesterday. He starts bitching about why the cell phone bill went up. He has everything emailed to him and as bad as it is for the environment, I like paper bills. I can open it see what bullshit charge they are trying to tack on and have them remove their “mistake”. So, I call, our son who is in elementary school has a data plan. He should have an internet block, not a $10 data plan. I get that removed, go through each line, make changes and save $20. As any spouse knows, on bill paying day, your otherwise loving, stable partner turns into a crazed squirrel trying to store nuts for the winter and is sure you are going to throw an all-night kegger giving away anything that can’t be bolted to the floor to our reckless, free-wheeling friends.  “Why would you add $10 dollars to the bill, that’s not what I wanted.” “Because it makes our overall bill go down $20 a month after fixing the stuff that was wrong.” “I guess that is just all my fault.”  From past experience, I know I will not get anywhere, so I start going through the bill pile, separating what has been paid and needs to be filed and what needs to be paid. “Why can’t you just help me?” I thought that was what I was doing but again past experience tells me it is better to ride out the storm. I open an envelope, “What is this?” I say to myself as I read. My lovely husband responds “Why are you opening my mail?!” Seriously. “Seriously, you just asked me to help you and now you want to know why I am opening the mail!?” I think even he see’s the irony in this, cleans off the kitchen table mumbling god only knows what to himself, then disappears into the garage. The fact that I don’t follow him into the garage, be peppy and annoying, trying to get him into a better mood and see what a blessed life we have, then cry and get my feelings hurt because he won’t let me fix him, shows that I have matured and learned a few things about marriage. The fact spend the rest of the morning bitching about cleaning the house and what a crappy day it’s been shows I haven’t grown up that much.

By afternoon, he stays in the garage. I go pick-up the kids from school. I warn each one dad is in a bad mood and if they do something to get in trouble, they are on their own. Our poor middle son had to stay after school for not finishing homework and came home to long lecture in the garage.  Outside of that, there were no other casualties. My son went to football and I went back to the gym for a round of Zumba to sweat out the remainder of my stress, and the others smartly stayed out of the line of fire.

This morning, I woke up to an apology. Then he received a phone call with a job offer. That in a nutshell is marriage. Learning when to be there, when to give someone space and mostly to laugh at each others irrational behavior. Oh yeah, and to have someone help you make life unbearable for your children.

Cinco de Whata?

So this morning I ask my husband, “What do you want to do for dinner tomorrow? BBQ? or I could make taco’s for Cinco de Mayo.” To which my husband replies “Why would we celebrate Cinco de Mayo?” To which I shockingly ask “are you not American!?” Looking confused answers “I am, which is why I am asking?” “Cinco de Mayo is when all white people drink margaritas!” I say as I shake my head and roll my eyes. Good thing he has me, he would miss out on all the fun.

Coconut Orange Martini

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I love that martinis have a very grown-up sophisticated feel to them. Somehow you look fancier drinking out of a martini glass. People look at you and think “hey, she is having a martini” instead of “is she seriously drinking in the middle of day, o my gosh!” For this drink, I had just opened a can of coconut cream for a recipe I was making for dinner, I had an apron on and thought ” What a good time for a martini so I don’t waste this coconut cream.” (because you should always drink martini’s when you have an apron on, duh.) Plus, it stopped from complaining about making dinner instead of being outside, floating in the pool.

Coconut Orange Martini

2 Shots spiced rum

Orange juice

1 tbsp coconut cream (not milk, but the cream. I buy mine at Trader Joes. It makes this martini thick and frothy.)

Shredded coconut to rim glass.

Fill shaker with ice, add the rum, OJ (cover ice but leave room to shake) and coconut cream. Shake, pour into coconut rimmed glasses, Enjoy. (serves 2-4 depending on size of martini glass.)

 

Fresh N Easy Gluten-Free Sale

fne gf saleMay is Celiac Awareness month and Fresh N Easy is celebrating with a sale, yay! The worst thing about being gluten-free is having to pay full price for stuff (okay, that is not the WORST part, but bad enough for a penny pinching couponer who has flashbacks to her impoverished childhood). Watch their ad in the Wednesday paper for coupons or sign-up for Friends Rewards here and watch your email for in store coupons.

Gluten-Free Summertime Pasta Salad

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Okay, so most of my recipes are ways to hide leftovers, so my kids will eat and not whine “leftovers, ewww” and I will not hide in a corner, drinking a bottle of wine wondering how much longer until these ungrateful leeches move out. We are also in the throws of football and softball season so our relaxing evenings at home are few and far between. I whipped this up in the morning and let it sit in the fridge all day and dinner was “serve yourself so you don’t die at practice while I spend the next 5 hours driving in circles to get everyone to said practices and someone better get a scholarship out of this”.  I also slipped several fresh veggies in here (and cut them too small to pick out) so I call that payback for all the eye rolling I have to live with. This salad was cool, refreshing and made me think of summer. The kind where you sleep in, float in the pool with a cold beverage and plan get away weekends to quaint little bed and breakfasts. Not the have to be up at 6am to take kids to football practice , shuffle the other one to summer jobs and get eaten alive by bugs on weekend camping trips kind. Pour a glass Riesling, grab a bowl of my Gluten-Free Summertime Pasta Salad, dip your feet in the pool, and dream of your perfect summer until the first kid finds you shouting “mmmoooooommmm.”

Gluten-Free Summertime Pasta Salad

Ingredients:

2 cups leftover, cubed BBQ chicken or pork, 1 cup frozen peas, 1 bag, cooked, gluten-free pasta (I used Trader Joes corn pasta), cherry tomatoes cut in half, 1/2 green pepper and 1/2 red pepper both finely chopped, 1/2 cup fresh spinach chopped, cilantro finely chopped, salt, pepper, oregano, dried parsley. For dressing: Ken’s Italian Dressing, pasta water, balsamic vinegar.

Directions:

Cook pasta according to package directions, drain (reserving some pasta water for the dressing) pour into large bowl. Cook peas in microwave about 2 mins to slightly thaw (don’t need to cook through unless serving immediately) Chop all veggies. Add to pasta, mix well. In a smaller bowl mix together about 4 tbsp pasta water, 1/4 cup dressing and a few splashes balsamic vinegar. Pour over salad and toss until evenly coated. Season with salt, pepper, oregano and parsley to taste. Cover and refrigerate for two or more hours to let flavors build. Serve cold.

Potato And Egg Breakfast Skillet

Potato And Egg Breakfast SkilletSunday morning I woke up to my son wandering around the kitchen, looking starved in spite of the empty cereal bowl sitting on the counter. I had half a bag of potatoes but for some reason in this house, hash browns never work out. My husband has tried, I’ve tried, we have read all the tips online and yet success has eluded us. Even country potatoes never quite turn out right, too squishy, too burned, to something. Seriously, we are getting our arse kicked by potatoes. So, I decided to take a new approach. This recipe was born out of  need. The need to win the breakfast potato battle.

Potato And Egg Skillet

Ingredients:

5-6 potatoes cut into bite size chunks, olive oil, 1/2 green pepper, 1/2 red pepper and onion all chopped, 21 seasoning mix (Trader Joes), pepper, salt, 8 eggs, grated cheese.

Directions:

potatoes browningPre-heat oven to 350 degrees. Over medium heat, heat olive oil in a cast iron skillet. Add potatoes, peppers, onion and seasoning. Brown potatoes, turning every couple of minutes (8-10 minute) then place skillet into oven to cook potatoes through until fork tender but not mushy (about 10 minutes) flip potatoes once while cooking. Take skillet out and crack eggs on top of potatoes and cover with grated cheese. Put skillet back into oven and cook until eggs set-up but the yolk is still runny and cheese is melted.Add eggs to potatoes Be careful not to over cook the eggs. I did that, and the yolks were like little plastic eggs, not good. Carefully scoop out potato with egg on top, not breaking the yolk.(Unless you are like me and made the overcooked, plastic version, then scoop away with abandon). On a good note, the potatoes turned out perfect and my family wiped out the whole skillet full. I am proud to say I can finally make a breakfast potato and this Potato And Egg Breakfast Potato And Egg SkilletSkillet is perfect for a relaxing Sunday morning (of course, you will have to take your plate and hid in a closet, hoping not to spill your coffee on your pajamas, in order to relax long enough to eat breakfast.)